Course details
World gourmet course◆9 main dishes to choose from
4800 yen(Tax included)
- 9items
- 1-12persons
Recommended for those who love cooking and traveling! Recommended world cuisine by a former world class hotel chef.World gourmet food made with spices and seasonings from around the world.Enjoy a year-long culinary journey around the world.*No eggs or dairy products, no wheat, gluten-free, vegetarian and pescatarian compatible.
Course menu
*Reservations are not accepted from December 22nd to 25th.
1. Appetizer
Assortment of 5 appetizer dishes from around the world
6.Soup
Potage & baguette made with seasonal vegetables
7. Main
Please choose from below
*Lemon steamed white fish with couscous (Morocco)
*Spicy white fish frit with vegetable salsa (Arab countries)
*Grilled fragrant shrimp and cheese (Greece)
*Shrimp with head cooked in chili garlic oil (Spain)
For an additional 1,800 yen, you can change to lobster and vegetable cream stew (France).
*Chicken boiled in garlic milk (Georgia)
*Grilled spiced chicken with yogurt sauce (Middle Eastern countries)
*Sautéed Pork and Potato with Asari Umami (Portugal)
*Herb-scented pork and green beans cream stew (Denmark)
For an additional 1,800 yen, you can change to domestic beef cutlet with fried egg (Bolivia).
8. Dessert
Recommended desserts from around the world
9. Drip coffee or organic rooibos tea
- Reservation reception time
- 11:30~13:00
- Available days for reservation
- Mondays, Wednesdays to Sundays, holidays, and the day before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 23:00 the day before your visit
2024/03/10 update
